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Sunday, January 30, 2011

Winter Tea

If you’re in the throes of planning the final touches to your winter wedding (set between December and February), there’s an endless number of ways to embrace the season and create a chic and gorgeous environment. At Silver Sycamore, there’s nothing more elegant—or fitting—than a tearoom-inspired wedding.



Warm up your cold-weather nuptials with toasty colors and accents. Even your favors can take lend a bit of heat, like gifting mini bags or cones of toasted nuts. Nosh on our tasty tearoom soups and sandwiches for a light reception, or choose from heartier dishes like our pan-seared pork chops, chicken and dumplings or serve small cups of beef stew during your cocktail hour. At Silver Sycamore, the opportunities (and color combos) are endless! Come see us to book your upcoming nuptials, or put the finishing touches on your special day.

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