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Wednesday, August 25, 2010

Thursday's Special: Ham and Swiss Melt

Are you craving something hot and hearty?  How about a thick ham and swiss melt on buttery Texas Toast?  The Silver Sycamore Tearoom is known for taking comfort food the the next level.  Chef Jackie takes this traditional sandwich and piles it high with delicious grilled onions. Served on thick Texas Toast with kettle chips and a pickle wedge.  You won't want to miss out on this tearoom favorite.

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